131 Master's degrees in Agriculture in Europe

Agriculture and Rural Development
Choose the MA in Agriculture and Rural Development from the University of East Anglia and gain first-class training in how agriculture can contribute to poverty alleviation and rural development in low-income countries.
Viticulture and Oenology Engineering
In the Viticulture and Oenology Engineering programme from MATE - Hungarian University of Agriculture and Life Sciences you can acquire deeper and more extensive professional knowledge.

Global Food Security and Nutrition (Online Learning)
The Global Food Security and Nutrition (Online Learning) programme from The University of Edinburgh recognises that 'food security' concerns not only food policy and food production issues.
Agricultural Environmental Management Engineering
The Agricultural Environmental Management Engineering at University of Debrecen is designed to develop your undergraduate knowledge and improve it through application and research.
Sustainable Agriculture and Rural Development
The Sustainable Agriculture and Rural Development at University College Dublin responds to contemporary and future transformations in agriculture and rural development.

Agroforestry and Food Security (by Distance Learning)
The Agroforestry and Food Security (by Distance Learning) programme from Bangor University, will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including its social and environmental contexts.
Research
This one-year full-time MSc by Research programme at Royal Agricultural University includes training in research skills to help you effectively investigate the key challenges facing the agriculture, land management or equine industries.
Viticultural and Oenological Sciences
The Viticultural and Oenological Sciences Master’s degree at University of Turin aims at training highly qualified professionals having the necessary skills to carry out specialised tasks in viticulture and oenology sciences with a high degree of autonomy.
Agricultural and Food Economics
How can natural resources be preserved by a competitive and sustainable agri-food sector? The Agricultural and Food Economics program at University of Bonn focuses on answering this question among others, with issues such as a growing global population, increasing land use conflicts, changing consumer behaviour and progressing climate change demanding answers from experts in this field.
Future Food Sustainability
The Future Food Sustainability MSc at Cranfield University is a one-year full-time or two to three-year part-time programme. This innovative degree equips students with essential skills in sustainable food systems, blending technology and management. The course is delivered on-campus, offering a rich learning environment for aspiring professionals in this vital field.
General Agriculture
The General Agriculture programme of Mendel University in Brno will provide the graduate with a general view of agriculture in terms of animal breeding, plant production and mechanisation.
Agroecology
The MSc in Agroecology offered by the Royal Agricultural University draws on the extensive expertise in combining academic and applied learning to support you in gaining the competencies you need for agroecosystem development.

Agricultural and Environmental Biotechnology
This Agricultural and Environmental Biotechnology MSc degree course from University of Perugia forms a specialist able to understand and use conventional and advanced biotechnologies in project development and technological applications in the agricultural and environmental sectors.

Agricultural Systems Management
The production of food and other land-based goods is achieved through agricultural systems so this Agricultural Systems Management programme from University of Nottingham covers all the key areas.
Agri-food Technology
This Agri-food Technology programme from University of Lincoln aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.
Agricultural Economics and Management
Students on this programme will study in parallel with our agronomy-economics students, forming a sizable group with a genuine interest in agriculture. The Agricultural Economics and Management programme from Swedish University of Agricultural Sciences offers you a great opportunity to develop your understanding and skills of business administration or economics.
Digital Technology for Sustainable Agriculture
The Master of Science in Digital Technology for Sustainable Agriculture programme from University College Dublin is targeted towards providing students with cutting edge training in digital technology areas that include a number of modules in computer programming, data processing, Internet-of-Things and machine learning implementations.
Agricultural Extension and Innovation
The MSc Agricultural Extension and Innovation is a one-year full-time or two-year part-time programme based in University College Dublin and is focused on meeting the needs of those who are interested in developing careers in advisory, consultancy or education services in the public, private or non-governmental sector.
Multifunctional Agriculture
Multifunctional Agriculture is offered by University of South Bohemia in Ceské Budejovice (USB). The degree programme stems from a broader approach to agriculture that involves agricultural enterprises combining sustainable agricultural production and activities such as product processing at farms and their sale as well as agrotourism and other aspects of social agriculture.
Sustainable International Agriculture
Sustainable International Agriculture from University of Göttingen is for students who want to contribute to a sustainable development of agriculture worldwide.