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Food ScienceJapan
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2 Master's degrees in Food Science in Japan
Kitami Institute of Technology4,0(1)
Kitami, Japan Biotechnology and Food Chemistry
The Biotechnology and Food Chemistry program is offered at Kitami Institute of Technology. This course covers a wide range of areas related to living bodies, food and environmental protection based on chemistry and chemical engineering, and is the sole course in KIT specialized in biotechnology.
M.Eng. Full-time On-campus
2 years$3,399/yr
University of Tsukuba4,3(8)
Tsukuba, Japan Top 2% in Worldwide Life Science Innovation
Master's/Doctoral Program in Life Science Innovation is a degree programjointly established with the Life Science Promotion Association of University of Tsukuba .
Master Full-time On-campus
2 years$3,399/yr
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