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Food TechnologyUnited StatesOregon
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1 Master's degrees in Food Technology in Oregon, United States
Oregon State University4,3(11)
Corvallis, Oregon, United States Top 3% in Worldwide Food Science and Technology
The Department of Food Science and Technology at Oregon State University offers graduate programs leading toward the Master of Science, and Doctor of Philosophy degrees. A variety of research specializations are available covering the chemical, physical, microbiological, and sensory properties of foods.
M.Sc. Full-time On-campus
2 years$35,118/yr
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