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651 Master's degrees in Nutrition & Dietetics

Nutrition Sciences
The mission of University of Nevada, Las Vegas, in Nutrition Sciences is to provide programme graduates with the skills and knowledge to be comfortable and competent nutrition and dietetics professionals capable of providing excellent nutrition and dietetic services in numerous community, food service, management, and clinical settings.
Dietetic Systems Leadership
The Montana Dietetic Systems Leadership program at Montana State University integrates experiences in clinical and community nutrition, along with food service management with a focus in sustainable food systems to provide a unique and progressive supervised dietetic practice experience to future registered dietitians.
Applied Nutrition
The Applied Nutrition degree at James Madison University provides entry-level didactic course work and supervised experiential learning to prepare students for the rigors of professional practice as a dietitian.
Nutrition
Get advanced training in nutrition education, nutrition counseling and food science with a Master degree in Nutrition from University of North Dakota.
Nutrition
Meredith College's graduate Nutrition programs in Raleigh are among the region's best. Meredith offers an ideal location, long-standing partnerships with area organizations and an outstanding reputation among employers.
Public Health Nutrition
Public Health Nutrition from Edge Hill University will provide you with the specialist scientific knowledge and practical skills required to meet the nutritional challenges of the 21st century.

Human Performance - Nutrition (Online)
Are you passionate about health and wellness? Do you want to help athletes feel and play their best? If so, a career in sports nutrition may be right for you! Liberty University’s Master of Science in Human Performance - Nutrition (Online) is a great option for students who want to receive advanced training in exercise science and sports performance.
Dietetics and Nutrition
The mission of the Master of Science (MS) in Dietetics and Nutrition at University of Alaska Anchorage is to guide the future of dietetics and nutrition in Alaska through the preparation of competent entry-level registered dietitian nutritionists.

Sport and Exercise Nutrition (Part-Time)
Join the Sport and Exercise Nutrition (Part-Time) programme at Northumbria University and gain the specialist skills and competencies needed to kick start a successful career as a sport and exercise nutritionist.
Nutrition
Enhance you career with a graduate degree in Nutrition at the Department of Food Science and Nutrition UMN-Twin Cities. The program at University of Minnesota offers multiple degree options and you'll have the opportunity to work with world-class researchers and instructors.
Life Sciences - Food, Nutrition and Health
As a student of this degree programme in Life Sciences - Food, Nutrition and Health at the Bern University of Applied Sciences, you will engage with cutting-edge issues at the intersection of food and nutritional sciences and develop specific expertise along the entire value chain.

Nutrition
Research on the Nutrition programme at the University of Glasgow covers a wide range of areas including gut, food and metabolism as well as diet and chronic disease at MSc level.
Nutrition and Food Sciences
The Nutrition and Food Sciences program of the Utah State University focuses on the chemical and biological components of food and the ways in which these ingredients affect health.

Physiology and Nutrition of Sport and Exercise - Pre-Master's Programme
This one-year Physiology and Nutrition of Sport and Exercise - Pre-Master's Programme from OnCampus Loughborough offers successful students guaranteed progression to Loughborough University.
Dietetics
The Dietetics master’s degree from University of Northern Colorado is a two-year, online program. Through your coursework, you’ll develop critical thinking and leadership skills that will support your work and development as a Registered Dietitian Nutritionist.
Nutritional Sciences
The San Diego State University offers graduate study leading to the Master of Science degree in Nutritional Sciences.
Nutritional Medicine
The Medical Nutritional Science program offers a comprehensive education in human biology, nutritional sciences, and life sciences. Students explore the molecular mechanisms of food and their health impacts, gaining skills for careers in research, biotechnology, food production, and pharmaceuticals. The program includes practical courses, clinical studies, and opportunities for in-depth research.
Nutrition - Sport Nutrition
Our new online master's program in Nutrition - Sport Nutrition at the University of Central Missouri is a continuation of our top notch undergraduate program and will prepare entry level dietitians or nutritionists to be lifelong learners.
Sustainable Food and Natural Resources
Develop your knowledge and understanding of the impacts of environmental change on global and local food systems and the natural world on the MSc Sustainable Food and Natural Resources from Centre for Alternative Technology.
Family and Consumer Sciences - Dietetics Concentration
Family and Consumer Sciences - Dietetics Concentration from Western Michigan University is designed for current dietetic interns or registered dietitians desiring a master’s degree that complements existing professional skills.