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159 Online Master's degrees in Nutrition & Dietetics
An online master's degree is a fully remote programme that allows students to complete their studies without the need to attend classes in person. This flexibility means you can study from anywhere in the world, fitting your coursework around your personal and professional commitments. In our system, any master’s programme that is entirely online is considered an online master's degree. For international students, this means you can pursue your academic goals without relocating, making it a practical and accessible option. Online master's degrees in Nutrition & Dietetics offer numerous benefits. You'll enjoy the flexibility to study at your own pace, balancing your education with work or family responsibilities. Additionally, studying online can lead to potential cost savings, as you may avoid expenses related to commuting and accommodation. Pursuing a master’s in Nutrition & Dietetics online also provides you with specialised knowledge and skills that are highly sought after in the job market. Graduates often find rewarding career opportunities in various sectors, including healthcare, education, and the food industry. To explore more study options, whether online or in person, you can explore more study options also in person or explore more online programmes from all disciplines.
Integrative Nutrition
The Integrative Nutrition Master is offered by Bastyr University. The Master’s Degree in Integrative Nutrition is an online degree program for the adult learner that seeks to incorporate nutrition and wellness skills into practice, deepen knowledge in integrative nutrition, and prepare for further professional credentialing.
Aging Studies (Online)
Aging Studies (Online) from Oklahoma State University is a multidisciplinary field of social scientists, biologists, health care professionals, economists and others who focus on aging.
Community Nutrition
The Master of Science in Community Nutrition (MSCN) at West Chester University promotes nutritional health and disease prevention in communities, emphasizing vulnerable populations.
Applied Nutrition
The Applied Nutrition at University of New England Maine is 100% online and provides students with the skills and knowledge needed to become a leader in the nutrition field, promoting excellence and innovation in all areas of nutrition practice.

Sport, Exercise and Health
Through the Sport, Exercise and Health course from Auckland University of Technology you can advance your knowledge of the sport industry, and be involved in world-leading research in sport, exercise and health.
Nutrition Online
During this Nutrition Online programme from University of Bridgeport you’ll develop the skills needed to assess a person’s diet, review medical histories, and work one-on-one to develop appropriate personalized nutrition plans that will help your clients realize their health goals.
Nutrition
The Master of Science in Nutrition from Murray State University has a rigorous and fast-paced curriculum; and supervised practice experiences are planned to provide a progression from direct supervision to working independently with little supervision during the Advanced Practice rotation at the end of your training.
Nutrition and Integrated Health
University of Wisconsin Green Bay master’s in Nutrition and Integrated Health provides an evidence-based education to prepare the next generation of nutrition experts. Dietary and lifestyle factors are at the heart of prevention and treatment of major chronic diseases.
Obesity and Weight Management (Online)
This Obesity and Weight Management (Online) course from Learna - Diploma MSc has set the benchmark in obesity medicine, continually evolving to reflect the latest advancements and prepare practitioners for leadership in the field.
Nutritional Science
The Nutritional Science program offered by University of Southern California is a terminal degree for students admitted into the marine biology and biological oceanography (MBBO), neurobiology (BNRO), or integrative and evolutionary biology (IEB) PhD programs who cannot complete the PhD degree program for personal or medical reasons.
Community Health and Nutrition
The School of Human Ecology - part of Tennessee Tech University - offers an online Master of Science in Community Health and Nutrition.
Public Health, Nutrition and Wellness
Andrews University offers a degree in Public Health, Nutrition and Wellness. Public Health is research in action.
Nutrition
In as little as 12 months you can earn your master's degree and be ready for the next step in your career with the Nutrition program of Texas Woman's University.

Public Health Nutrition
This Masters in Public Health Nutrition from the Atlantic Technological University aims to support the development of knowledge, skills and competencies, specific to the practice of Public Health Nutrition.
Nutrition Science
The Nutrition Science course offered at University of the Pacific is intended for practicing dietitians who do not have a graduate degree as well as dietetic interns and DPD graduates who need to earn a graduate degree in order to be eligible to sit for the Registration Exam for Dietitians.
Dietetics
The Master of Dietetics program at Charles Darwin University provides you with the knowledge and skills to embark on a career in the field of nutrition and dietetics.

Public Health - Nutrition (Online)
With Liberty University’s Master of Public Health - Nutrition (Online), you can gain marketable skills that are necessary for a career in nutrition.
Nutrition and Dietetics
Grand Canyon University's (GCU) Master of Science (MS) in Nutrition and Dietetics provides bachelor’s degree holders with the additional knowledge and foundations of nutrition needed to advance their career and broaden their opportunities in the healthcare field. This online master's in nutrition prepares students to take the Commission on Dietetic Registration (CDR) credentialing examination to become a registered dietitian nutritionist.
Nutrition Business Leadership
The Executive Master of Science in Nutrition Business Leadership (MSNBL) at Sonoran University of Health Sciences is a degree built by the industry for the industry. Graduates will be uniquely qualified to respond to the nutrition industry’s need for evidence-based leaders who will have a positive impact on the triple bottom line: social, environmental, and financial.
Nutrition (Online)
Nutrition (Online) is offered by University of Saint Joseph. As the Nutrition profession continues to evolve, the master’s degree is increasingly becoming the first professional credential expected in the field.
Frequently Asked Questions
Admission requirements for an online master's in Nutrition & Dietetics typically include a bachelor's degree in a related field, such as nutrition, dietetics, or a health science. Most programmes require a minimum GPA, often around 2.5 to 3.0 on a 4.0 scale. Additionally, applicants may need to submit transcripts, letters of recommendation, a personal statement, and a resume. Some programmes may also require relevant work experience or prerequisite courses in subjects like biology, chemistry, and physiology. It's important to check specific programme requirements as they can vary.
An online master's in Nutrition & Dietetics can significantly enhance career prospects. Graduates often find opportunities in advanced roles such as clinical dietitians, nutrition consultants, or research positions. The flexibility of online programmes allows working professionals to advance their qualifications without interrupting their careers. To explore various options, you can discover online master's degrees that fit your career goals and schedule.
Employers increasingly recognise the value of online master's degrees, including those in Nutrition & Dietetics. Accreditation is a crucial factor; ensure the programme is accredited by a recognised body. Employers look for skills, knowledge, and practical experience, which reputable online programmes provide. A masters degree in Nutrition & Dietetics from an accredited institution is generally well-accepted in the job market.
Studying Nutrition & Dietetics online offers several benefits. Flexibility is a major advantage, allowing students to balance studies with work or family commitments. Online programmes often provide access to a wide range of resources, including digital libraries and interactive learning tools. Students can also network with peers and professionals from around the world, enhancing their learning experience. Additionally, online learning can be more cost-effective, reducing the need for relocation and commuting.
Online Nutrition & Dietetics programmes are highly interactive. They utilise various tools such as video lectures, discussion forums, and live webinars to engage students. Many programmes include virtual labs and simulations to replicate practical experiences. Students often collaborate on group projects and receive regular feedback from instructors. This interactive approach ensures that students remain engaged and can apply their knowledge in real-world scenarios.
Online master's programmes in Nutrition & Dietetics offer a variety of specialisations to cater to different career interests. Common specialisations include clinical nutrition, sports nutrition, public health nutrition, and paediatric nutrition. Some programmes also offer tracks in food science, community nutrition, or geriatric nutrition. These specialisations allow students to focus their studies on areas that align with their career goals and interests, enhancing their expertise in specific fields.