40 Master's degrees in Food Science in Oceania

University of Queensland4,3(47)

Brisbane, Australia Top 0.5% in Worldwide

Food Science and Technology

Make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Master of Food Science and Technology is offered at the University of Queensland.

Master Full-time +2 On-campus

1½ year$41,840/yr

Curtin University4,3(70)

Perth, Australia Top 1% in Worldwide

Master of Science (Agriculture and Food Security)

This Master of Science (Agriculture and Food Security) programme at Curtin University will allow candidates to acquire knowledge and skills for agricultural systems and food security.

M.Sc. Full-time On-campus

2 years$33,766/yr

University of Otago4,0(101)

Dunedin, New Zealand Top 2% in Worldwide

Food Science

Understanding food, its components, quality and consumer appeal are the ingredients of Food Science. At the University of Otago, Master`s degree in Food Science papers aim to prepare people for creative, challenging, diverse and rewarding food industry careers.

M.Sc. Full-time On-campus

2 years$27,156/yr

Massey University4,2(34)

Palmerston North, New Zealand Top 3% in Worldwide

Food Safety and Quality

With a Master of Food Safety and Quality from Massey University enhance your career in the food industry.

Master Full-time On-campus +2

1½ year$29,636/yr

University of New South Wales4,3(34)

Kensington, Australia Top 0.5% in Worldwide

Food Science

The Food Science program from University of New South Wales is designed for food scientists and graduates wanting to advance and expand their knowledge and skills in their current area of expertise – and for engineers who want to move into food science from a science-based perspective. 

Master Full-time Blended

2 years$41,800/yr

Curtin University4,3(70)

Perth, Australia Top 1% in Worldwide

Graduate Certificate in Food Science and Technology

Produce, preserve and distribute safe and healthy food with the Graduate Certificate in Food Science and Technology programme from Curtin University.

Postgraduate Certificate Full-time +2 On-campus

½ year$16,267/full

University of Melbourne4,2(116)

Melbourne, Australia Top 0.5% in Worldwide

Agricultural Sciences

The Master of Philosophy in Agricultural Sciences from the University of Melbourne is an internationally recognised masters (by research) degree. It is designed help develop advanced skills in carrying out independent and sustained research.

M.Phil. Full-time On-campus

2 years$42,503/yr

Murdoch University3,5(14)

Perth, Australia Top 2% in Worldwide

Master of Food Security

Understand the strategies needed to ensure food security through sustainable agricultural practices with this Master of Food Security program offered at Murdoch University.

Master Full-time +2 On-campus

2 years$32,114/yr

RMIT University4,0(138)

Melbourne, Australia +1 Top 1% in Worldwide

Science (Food Science)

Within this Science (Food Science) course from RMIT University you'll develop your research skills and contribute to new developments in allied and complementary health therapies

M.Sc. Full-time +2 On-campus

2 years$28,366/yr

Curtin University4,3(70)

Perth, Australia Top 1% in Worldwide

Master of Science (Food Science and Technology)

The Master of Science (Food Science and Technology) courses from Curtin University provide professional training to those employed in the food industry and those in science fields such as agriculture, nutrition, engineering, environmental health and consumer science.

M.Sc. Full-time On-campus

2 years$32,532/yr

Adelaide University3,5(13)

Gawler, Australia +1

Science - Global Food and Nutrition Science

This Science - Global Food and Nutrition Science course from Adelaide University will introduce you to new and innovative solutions to ensure food security today and for the future.

Master Full-time +2 On-campus

2 years$40,791/yr

RMIT University4,0(138)

Melbourne, Australia +1 Top 1% in Worldwide

Food Science and Technology

Become an effective leader in the burgeoning food industry with this Food Science and Technology program from the RMIT University.

Master Full-time On-campus

2 years$31,826/yr

University of Melbourne4,2(116)

Melbourne, Australia Top 0.5% in Worldwide

Food Science

Get ready for a unique and exciting career designing new and better ways to feed the world with the Food Science program at University of Melbourne, Australia’s number 1 university. You’ll be equipped to work in growing industries like product research and development, food safety and regulation, nutrition assessment and quality assurance.

Master Full-time +2 On-campus

2 years$39,621/yr

University of New South Wales4,3(34)

Kensington, Australia Top 0.5% in Worldwide

Engineering Science - Food Process Engineering

Engineering Science - Food Process Engineering from University of New South Wales  is a two-year postgraduate degree where you’ll be able to specialise in food processing and food manufacturing at Australia’s leading engineering faculty.This degree will teach you the latest processing technologies and the fundamentals of food engineering.

M.Eng. Full-time Blended

2 years$41,800/yr

Curtin University4,3(70)

Perth, Australia Top 1% in Worldwide

Graduate Diploma in Food Science and Technology

Broaden your knowledge of food science and increase your professional status in the industry with the Graduate Diploma in Food Science and Technology program from Curtin University.

Postgraduate Diploma Full-time On-campus

1 year$32,532/yr

University of Queensland4,3(47)

Brisbane, Australia Top 0.5% in Worldwide

Food Science and Technology

Make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Master of Food Science and Technology is offered at the University of Queensland.

Master Full-time +2 On-campus

1½ year$41,840/yr

Adelaide University3,5(13)

Gawler, Australia

Economics and Resource Policy - Global Food and Agribusiness

This Economics and Resource Policy - Global Food and Agribusiness course from Adelaide University will enable you to offer business strategy advice, provide context behind global economic trends and events, and shape public policies.

Master Full-time +2 On-campus

2 years$37,620/yr

University of Guam4,2(22)

Mangilao Village, Guam

Sustainable Agriculture, Food and Natural Resources

The goal of the Sustainable Agriculture, Food and Natural Resources program at University of Guam therefore, will include educating students and developing and disseminating science-based information to promote sustainable agricultural production, healthy living, and natural resource management that is appropriate for the Western Pacific Region.

M.Sc. Full-time On-campus

1 year$19,734/yr

University of Otago4,0(101)

Dunedin, New Zealand Top 2% in Worldwide

Food Science

The Food Science programme at the University of Otago is a comprehensive full-time degree that explores the transition of raw ingredients into safe, sustainable products. Students engage in hands-on learning over a three-year duration, gaining the technical expertise required to innovate within the global food industry.

Master Full-time +2 On-campus

1 year$27,156/yr

Massey University4,2(34)

Palmerston North, New Zealand Top 3% in Worldwide

Dairy Science and Technology

The Dairy Science and Technology program offered by Massey University covers dairy industry structure, strategy, organisation, and function, including legislation and safety.

Master Full-time +2 On-campus

1 year$29,636/yr