519 Master's degrees in Food Science | Mastersportal
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519 Master's degrees in Food Science

1

Secondary Design and Technology with Qualified Teacher Status (Food)

On the Secondary Design and Technology with Qualified Teacher Status (Food) programme from Sheffield Hallam University become an inspirational and inclusive secondary teacher in Design and Technology (Food) – developing your subject knowledge, creative skills and professional experience to gain Qualified Teacher Status (QTS). 

Postgraduate Certificate Full-time On-campus
1 year$25,240/yr
Institute of Chemical Technology5,0(2)
Mumbai, India Top 7% in Worldwide

Technology in Food Engineering and Technology

The Department of Chemical Engineering of Institute of Chemical Technology  is one of the leading Chemical Engineering Departments in the Country maintaining high standards in teaching, research and industrial liaisoning. We offer a Master of Technology in Food Engineering and Technology.

Master Full-time On-campus
2 years$659/yr

Foods and Nutrition

At Foods and Nutrition from Western University - Canada students will participate in graduate-level university courses and enhance their leadership skills. 

M.Sc. Full-time On-campus
1 year$21,597/yr
Korea University3,9(36)
Seoul, South Korea Top 1% in Worldwide

Food Biocience and Technology

The Food Science and Technology program at Korea University  is the largest food engineering educational institution in Korea, and through the largest faculty in Korea, customized education for students, and balanced theory and practical experience education.

M.A. Full-time On-campus
2 years$4,601/yr
Kitami Institute of Technology4,0(1)
Kitami, Japan

Biotechnology and Food Chemistry

The Biotechnology and Food Chemistry program is offered at Kitami Institute of Technology. This course covers a wide range of areas related to living bodies, food and environmental protection based on chemistry and chemical engineering, and is the sole course in KIT specialized in biotechnology. 

M.Eng. Full-time On-campus
2 years$3,399/yr

Food Regulatory Affairs

This Food Regulatory Affairs programme from Ulster University provides fully online postgraduate training in food regulatory affairs.

M.Sc. Part-time On-campus
2 years$24,167/yr
University of New South Wales4,3(34)
Kensington, Australia Top 0.5% in Worldwide

Engineering Science - Food Process Engineering

Engineering Science - Food Process Engineering from University of New South Wales  is a two-year postgraduate degree where you’ll be able to specialise in food processing and food manufacturing at Australia’s leading engineering faculty.This degree will teach you the latest processing technologies and the fundamentals of food engineering. 

M.Eng. Full-time Blended
2 years$41,800/yr
The City University of New York4,2(40)
New York City, United States Top 8% in Worldwide

Nutrition I - IPND Track

The Nutrition I - IPND Track at The City University of New York offers a comprehensive graduate-level curriculum. This academic programme provides students with advanced training in health sciences. Delivered through a flexible study mode, it ensures rigorous preparation for professionals within the School of Health Professions.

M.Sc. Full-time On-campus
1 year, 11 months$20,520/yr
University College Dublin4,3(162)
Dublin, Ireland Top 1% in Worldwide

Food Regulatory Affairs

Food Regulatory Affairs integrates science, law and food/health policy applying it to the regulation of the entire food chain, from pre-harvest to the consumer. A jointly awarded degree from University College Dublin with all programme content delivered online. 

Master Full-time +2 On-campus
1 year$4,522/yr
University of Bologna4,2(414)
Bologna, Italy Top 1% in Worldwide

Food Animal Metabolism and Management in the Circular Economy

The Food Animal Metabolism and Management in the Circular Economy degree at University of Bologna aims to obtain a professional figure specialized in the management of animal production systems within circular economic approach. 

Master Full-time On-campus
2 years$184/yr
ZHAW Zurich University of Applied Sciences4,0(27)
Bern, Switzerland +2 Top 6% in Worldwide

Food and Beverage Innovation

Our hands-on Food and Beverage Innovation program at ZHAW Zurich University of Applied Sciences provides diverse research groups and engaging thesis topics, enabling you to create innovative solutions for the food sector.

M.Sc. Full-time +2 On-campus
1½ year$1,842/yr
United Arab Emirates University3,8(9)
Al ‘Ayn, United Arab Emirates Top 2% in Worldwide

Food Science

Food Science from United Arab Emirates University aims to give students an opportunity to gain advanced knowledge related to Food Quality and Safety, Food Chemistry and Analysis, Food Processing and Engineering as well as Innovative and Functional Foods.  

M.Sc. Full-time On-campus
2 years$9,394/yr
University of Wisconsin Stout4,0(2)
Menominee, United States

Food Science and Technology

The Master of Science in Food Science and Technology at University of Wisconsin Stout offers two concentrations to students with a related or unrelated bachelor's degree and an interest in food safety, food product development, nutrition, and health.  

M.Sc. Full-time On-campus
1 year$29,970/yr
The University of Jordan (UJ)4,3(77)
Amman, Jordan Top 4% in Worldwide

Food Science and Technology

Food Science and Technology from The University of Jordan (UJ) aims to prepare qualified human resources that are capable to teach and conduct scientific research, extend targeted knowledge and deliver services at the best level of professional quality and excellence in different fields of food science and technology.

M.Sc. Full-time On-campus
2 years$6,375/yr
University of Guelph4,3(59)
Guelph, Canada Top 2% in Worldwide

Applied Nutrition

University of Guelph's Master of Applied Nutrition (MAN) program is the only one-year graduate practicum program of its kind in Ontario. 

Master Full-time On-campus
1 year$16,851/yr

Food Systems

This Master in Food Systems from EIT Food is developing top talent for the food sector, by training the leaders of the future.

M.Sc. Full-time On-campus
2 years$21,088/yr
City St George's, University of London4,5(8)
London, United Kingdom Top 2% in Worldwide

Pre-Master's in Economics and Social Sciences - Food Policy

Throughout this Pre-Master's in Economics and Social Sciences - Food Policy from City St George's, University of London you will prepare to enter a leading postgraduate degree in economics and social sciences at City, University of London. Develop essential study and research skills in preparation for your dissertation.

Pre-Master Full-time On-campus
9 months$13,563/full
Vrije Universiteit Amsterdam4,2(131)
Amsterdam, Netherlands Top 1% in Worldwide

Environment and Resource Management - Global Food Challenges

The Environment and Resource Management - Global Food Challenges programme from Vrije Universiteit Amsterdam trains you to become a sustainability professional with the skills and knowledge to be changemaker.

M.Sc. Full-time On-campus
1 year$40,349/yr

Food Security and Development

Study at one of the UK’s top universities for environmental and ethical performance. Choose MSc Food Security and Development at the University of Reading to build knowledge of how food systems interact with human development policies and gain the skills necessary for the analysis and development of planned food security interventions.

M.Sc. Full-time +2 On-campus
1 year$35,892/yr
Wayne State University3,7(3)
Detroit, United States Top 3% in Worldwide

Nutrition and Food Science

Nutrition and Food Science from Wayne State University educates students about food in every stage of its existence. This includes the process of growing ingredients, production, distribution and how these impact people's health. Graduates are prepared to work in various aspects of food production and development.

M.Sc. Full-time On-campus
1 year$57,728/yr

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