79 Master's degrees in Food Science in United Kingdom | Mastersportal
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79 Master's degrees in Food Science in United Kingdom

3

Food Science and Biotechnology (with Advanced Practice)

This innovative and topical Food Science and Biotechnology (with Advanced Practice) programme, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.

M.Sc. On-campus
1 year, 8 months$13,570/yr
Centre for Alternative Technology5,0(1)
Machynlleth, United Kingdom

Sustainable Food and Natural Resources

Develop your knowledge and understanding of the impacts of environmental change on global and local food systems and the natural world on the MSc Sustainable Food and Natural Resources from Centre for Alternative Technology.

M.Sc. On-campus +3
1½ year$11,715/yr

Nutrition, Food and Human Health

The Nutrition, Food and Human Health programme from Newcastle University seeks to understand how food affects human health and wellbeing.

Master On-campus
1 yearTuition not available
Heriot-Watt University4,3(76)
Edinburgh, United Kingdom Top 3% in Worldwide

Food Process Engineering

Our MSc Food Process Engineering provides you with an opportunity to develop your chemical, process engineering, food science, or biology knowledge to the specific requirements and context of the food and drink sector.

M.Sc. On-campus
1 year$35,683/yr
The University of Edinburgh4,1(143)
Edinburgh, United Kingdom Top 0.5% in Worldwide

Food Security

This Food Security programme from The University of Edinburgh explores important issues related to food security.

M.Sc. On-campus
1 year$55,365/yr
University of Lincoln4,1(50)
Lincoln, United Kingdom Top 4% in Worldwide

Agri-food Technology

This Agri-food Technology programme from University of Lincoln aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.

M.Sc. On-campus
1 year$25,511/yr

Food Innovation

This Food Innovation course from University of Greenwich is aimed at graduates and professionals looking to build careers in the food science industry (and especially in product development). 

M.Sc. On-campus
1 year$25,376/yr
University of Bedfordshire4,2(80)
Luton, United Kingdom

Food Security in Public Health

The MSc in Food Security in Public Health at the University of Bedfordshire is a comprehensive postgraduate programme designed to address pressing issues in food security and public health. This full-time course equips students with essential knowledge and skills, preparing them to tackle challenges in the field effectively.

M.Sc. On-campus
1 year$22,933/yr

Food Innovation with Industrial Practice

This Food Innovation with Industrial Practice course from University of Greenwich will suit graduates who are looking for careers developing safe and sustainable food within the supply chain.

M.Sc. On-campus
2 years$29,650/yr

Secondary Design and Technology with Qualified Teacher Status (Food)

On the Secondary Design and Technology with Qualified Teacher Status (Food) programme from Sheffield Hallam University become an inspirational and inclusive secondary teacher in Design and Technology (Food) – developing your subject knowledge, creative skills and professional experience to gain Qualified Teacher Status (QTS). 

Postgraduate Certificate On-campus
1 year$25,240/yr

Food Systems

This Master in Food Systems from EIT Food is developing top talent for the food sector, by training the leaders of the future.

M.Sc. On-campus
2 years$21,088/yr

Food Security and Development

Study at one of the UK’s top universities for environmental and ethical performance. Choose MSc Food Security and Development at the University of Reading to build knowledge of how food systems interact with human development policies and gain the skills necessary for the analysis and development of planned food security interventions.

M.Sc. On-campus
1 year$35,892/yr

Food Science

The Food Science programme from University of Surrey will give you a firm grasp onffood science and nutrition and the dramatic implications it can have on human health and disease.

M.Sc. On-campus
1 year$33,789/yr

Food Sciences

The Food Sciences programme at London South Bank University focuses on globally regarded, theoretical and applied research with ‘real world’ impact. Our teaching is fully informed by contemporary research, and our excellence is reinforced by outstanding research facilities which enable both staff and students to undertake cutting edge studies with the most up-to-date equipment and facilities.

M.Res. On-campus
2 years$23,883/yr
Robert Gordon University4,3(69)
Aberdeen, United Kingdom Top 7% in Worldwide

Analytical Science - Food Analysis, Authenticity and Safety

This MSc Analytical Science - Food Analysis, Authenticity and Safety course offered at the Robert Gordon University is designed for Scientists and Engineers who wish to develop their skills in food analysis, authenticity and safety. The course will enhance your career prospects and give you the confidence and competence to make a difference in this fascinating field.

Master On-campus
1 year$24,602/yr

Food and Nutrition Sciences (Work Experience)

On the Food and Nutrition Sciences (Work Experience) programme from Sheffield Hallam University develop your knowledge and experience of food science and nutrition in state-of-the-art specialist facilities applying your skills to real-world food development, manufacturing and retail challenges.

M.Sc. On-campus
2 years$27,275/yr

Agricultural and Food Economics

Develop your research skills for agricultural economics and food economics with  the Agricultural and Food Economics programme offered at the University of Reading.

M.Res. On-campus
1 year$35,892/yr
University of Lincoln4,1(50)
Lincoln, United Kingdom Top 4% in Worldwide

Agri-food Technology with Professional Practice

This industry-guided Agri-food Technology with Professional Practice programme at University of Lincoln aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.

M.Sc. On-campus
1 year, 2 months$25,511/yr

Food Sciences

This Food Sciences M.Phil programme from the University of Nottingham covers all levels of food and drink production, contributing to the understanding and controlling of quality and safety. We work with raw materials, through processing, to consumer preference and effects on the body.

M.Phil. On-campus
1 year$45,866/yr
Birkbeck, University of London4,1(35)
London, United Kingdom Top 3% in Worldwide

Food, Politics and Society

The Food, Politics and Society programme at Birkbeck, University of London offers a comprehensive survey of the main themes in this area. You will study the theoretical background and real-world impact of key issues, including agricultural production, the sociology of consumption, food and the city, and the political ecology of our contemporary industrialised global food system. 

M.Sc. On-campus
1 year$27,601/yr

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