140 Master's degrees in Food Science in United States | Mastersportal
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140 Master's degrees in Food Science in United States

3
Michigan State University4,1(26)
East Lansing, United States Top 1% in Worldwide

Agriculture, Food and Natural Resources Education

The Department of Community Sustainability at Michigan State University offers a Master of Arts (MA) Degree in Agriculture, Food and Natural Resources Education as a way for individuals to advance professional knowledge through education in the context of agriculture, food and natural resources.

M.A. On-campus
2 years$26,610/yr
University of Kentucky3,2(5)
Lexington-Fayette, United States Top 2% in Worldwide

Nutrition and Food Systems

The field of human nutrition and dietetics is growing and in need of the expertise of graduate level educated practitioners. The Nutrition and Food Systems MSc program offered at University of Kentucky seeks to educate students using a multidisciplinary approach which emphasizes the impact of the food system and diet on human health.

M.Sc. On-campus
1 year$37,326/yr
Oklahoma State University4,3(6)
Stillwater, United States Top 3% in Worldwide

Food Science

The  Food Science programme from Oklahoma State University offers several areas of specialization in which to work. 

M.Sc. On-campus
1 year$20,786/yr
Saint Joseph's University4,4(18)
Philadelphia, United States

Food Marketing

Saint Joseph’s University’s Master of Science in Food Marketing is designed for rising leaders in various food-related enterprises. 

M.Sc. On-campus
2 years$18,600/yr
Iowa State University4,6(9)
Ames, United States Top 2% in Worldwide

Nutritional Sciences

Master of Science (M.S.) degree in Nutritional Sciences at Iowa State University is offered with three specializations: Animal nutrition, Human nutrition, Molecular/biochemical nutrition

M.Sc. On-campus
1 year$33,988/yr

Food Science

The Master of Science in Food Science from University of Idaho is designed to provide advanced training for students seeking careers in the food industry, government or regulatory agencies.  

M.Sc. On-campus
1 year$31,582/yr
Baylor University4,2(47)
Waco, United States Top 3% in Worldwide

Nutrition Sciences

The Masters of Science in Nutrition Sciences degree at Baylor University focuses on human nutrition, macronutrients, and micronutrients with an emphasis on application of knowledge in the medical, research, management, and public health fields...

M.Sc. On-campus
1 year$79,530/yr
University of Minnesota4,2(48)
Minneapolis, United States Top 3% in Worldwide

Food Science

The Department of Food Science and Nutrition administers the Food Science program of the University of Minnesota.  

M.Sc. On-campus
2 years$33,552/yr
Ohio University4,5(31)
Athens, United States Top 3% in Worldwide

Food and Nutrition Sciences

The M.S. in Food and Nutrition Sciences graduate program at Ohio University leads to a Master of Science in Food and Nutrition Sciences.

M.Sc. On-campus +2
1 year$66,780/yr
Chapman University4,5(20)
Los Angeles, United States Top 9% in Worldwide

Food Science

Offered in conjunction with the Schmid College of Science and Technology, Food Science students at Chapman University may complete an MBA and MS in Food Science simultaneously.

Master On-campus
2 years$59,070/yr
Texas A&M University–Commerce4,0(1)
Commerce, United States

Agricultural Science

Agricultural Science from Texas A&M University–Commerce allows you the choice to dig deeper into agricultural economics, agricultural mechanization, animal science, plant and soil science or horticulture. 

M.Sc. On-campus +2
2 years$14,682/yr
University of Missouri - Columbia4,3(10)
Columbia, United States Top 2% in Worldwide

Animal Sciences

Animal Sciences from University of Missouri - Columbia has a broad-based teaching program, and our faculty members are noted for teaching and mentoring excellence.

M.Sc. On-campus
1 year$25,924/yr
University of Massachusetts Amherst4,5(11)
Amherst Center, United States Top 1% in Worldwide

Food Science

The Food Science program of University of Massachusetts Amherst has a long history of training Food Science professionals. Graduates have gone on to careers within the food industry, higher education and government. 

M.Sc. On-campus
1 year$37,269/yr
University of Arkansas4,0(5)
Fayetteville, United States Top 3% in Worldwide

Food Science

Students interested in a graduate degree in Food Science at University of Arkansas can choose a from a variety of research disciplines to specialize in.

M.Sc. On-campus
1 year$30,006/yr
New York University4,3(114)
New York City, United States Top 0.5% in Worldwide

Nutrition and Dietetics - Foods and Nutrition

If you already hold professional credentials in a health field (such as RDN, MD, DDS, or RPh), then the Nutrition and Dietetics - Foods and Nutrition MSc program from New York University provides advanced academic training in food and nutrition to further your career.

M.Sc. On-campus
1 year$55,254/yr
Texas A&M University4,1(19)
College Station, United States Top 1% in Worldwide

Food Science and Technology

Food Science and Technology from Texas A&M University is designed to provide students with advanced scientific and analytical skills in broad areas of food science essential to be a successful professional in the field.  

M.Sc. On-campus
1 year$17,476/yr
Drexel University4,3(158)
Philadelphia, United States Top 2% in Worldwide

Culinary and Food Science

Pushing the boundaries of food development through science is at the core of the Culinary and Food Science programme from Drexel University

M.Sc. On-campus
2 years$33,975/yr
Framingham State University4,3(4)
Framingham, United States

Food and Nutrition - Nutrition Science

The Food and Nutrition - Nutrition Science program at Framingham State University requires a core of advanced study that integrates nutrition science, biochemistry, and research with applied nutrition and dietetics. 

M.Sc. On-campus
1 year$904/module
University of Wisconsin Oshkosh4,2(5)
Oshkosh, United States

Professional Science

Master of Science in Professional Science at  the University of Wisconsin Oshkosh is a 30-credit degree that includes foundation courses in the Department of Biology and the College of Business

M.Sc. On-campus
1 year$20,588/yr
University of Mississippi3,8(4)
Oxford, United States Top 5% in Worldwide

Food and Nutrition Services

The M.S. in Food and Nutrition Services is offered by University Of Mississippi. The Master of Science (M.S.) in Food and Nutrition Services (FNS) program is housed within the Department of Nutrition and Hospitality Management.

M.Sc. On-campus
1 year$30,150/yr

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