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288 Master's degrees in Nutrition & Dietetics in United States

Athletic Training - Accelerated
Join a dedicated community of inspiring athletic trainers and gain unique skills in the dynamic, exciting, and challenging healthcare field with this Athletic Training - Accelerated MAT programme from University of Tulsa.
Nutrition and Exercise Sciences - Exercise Science
The M.S. in Nutrition and Exercise Sciences - Exercise Science at South Dakota State University provides an opportunity to specialize in Nutritional Sciences or Exercise Science.

Clinical Nutrition
The University of Memphis Clinical Nutrition programme is an ACEND-accredited intensive curriculum lasting only 16 months.
Human Nutrition
The Human Nutrition program at the University of Delaware emphasizes advanced knowledge of core nutrition principles and prepares students for advanced practice, research, and leadership roles.
Nutrition and Dietetics (Post-RD certification)
Nutrition and Dietetics (Post-RD certification) at Loma Linda University is a food and nutrition expert who has met the minimum academic and professional requirements for the credential "RD." Reference - AND (Academy of Nutrition and Dietetics).
Nutrition and Dietetics - Dietetic Internship
The Nutrition and Dietetics - Dietetic Internship program at University of North Florida enables graduates from ACEND-accredited didactic programs in dietetics to fulfill the requirement for a pre-professional supervised practice experience and become eligible to sit for the CDR credentialing exam for dietitian nutritionists in addition to their program of study.
Nutrition
The University of Illinois at Chicago offers a Master's degree in Nutrition. Guided by the belief that people with disabilities are assets to the University, UIC is committed to full inclusion and participation of people with disabilities in all aspects of University life.

Nutrition Science
The Nutrition Science program at the University of Memphis provides individuals with an excellent opportunity to pursue their interests in understanding the roles of nutrition in health and disease, development and aging, and in athletic performance.
Dietetics and Nutrition
The Dietetics and Nutrition program at University of Kansas offers a Master of Science in Dietetics and Nutrition with course work in the biochemical, clinical and behavioral aspects of nutrition – from “bench to bedside to behavior”.
Nutrition and Dietetics
The UCCS Master of Sciences in Nutrition and Dietetics (MSc) is a two-year graduate program designed to provide students with applied learning experience in preparation for a career as a Registered Dietitian Nutritionist (RDN). The program curriculum is built on a competency-based education framework.
Nutrition
Nutrition from Texas A&M University allows emphasis in the broad fields of basic and applied human and animal nutrition.
Nutrition
The MS Nutrition graduates from California Polytechnic State University are prepared for further education in dietetic internships, professional schools, allied health professions, or doctoral studies in a number of academic areas including nutritional science, education, community/international nutrition or public health nutrition
Food Science and Human Nutrition
The M.S. program at University of Florida offers tracks in Food Science and Human Nutrition. The Institute of Food Technologists and the American Society for Nutrition recognize these concentrations.
Nutrition Science
The Nutrition Science programme at Syracuse University is accredited by the Academy of Nutrition and Dietetics’ Accreditation Council for Education in Nutrition and Dietetics.
Nutrition and Dietetic Practice (RDN Program)
Nutrition and Dietetic Practice (RDN Program) from Thomas Jefferson University is designed to emphasize keystone aspects of dietetic practice: communication, interprofessional practice, sustainability, leadership, management, and research.
Human Nutrition
The Human Nutrition programme from Columbia University consists of 33 credits and a research-based Master's Thesis completed over three semesters: fall, spring, and summer.
Food and Nutritional Science
The Department of Food and Nutritional Sciences offers a two-year degree program leading to the Master of Science in Food and Nutritional Sciences at Tuskegee University with two major options: Food Science or Nutritional Science.
Nutrition and Dietetics
Seton Hill University’s Master in Nutrition and Dietetics will prepare you to become a registered dietitian in a little more than a year. Why wait to start helping others live longer, healthier lives?
Kinesiology, Nutrition, and Health
The Kinesiology, Nutrition, and Health course from Miami University is designed for students interested in physiological, psychological, and motoric functioning in a variety of physical activity environments and conditions.
Dietetics
The University of Texas Rio Grande Valley offers a Master of Science (MS) in Dietetics. At UTRGV, you'll find support and inspiration to complete your degree and pursue your professional goals.