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364 Master's degrees in Nutrition & Dietetics in United States
Applied Clinical Nutrition
Over the past few decades, Applied Clinical Nutrition at Northeast College of Health Sciences have grown more attuned to listening to what our bodies have been telling us for millennia — we want natural, real, good and whole foods.
Graduate Pathway in Nutrition and Dietetics
An INTO SLU Graduate Pathway in Nutrition and Dietetics will prepare you to enter your next semester of a master’s degree program at Saint Louis University.
Nutritional Sciences
The Masters of Science degree in Nutritional Sciences at the South Carolina State University includes the following options: Nutritional Health Care and Food and Nutrition.
Nutrition and Dietetics (Post Didactic Program in Dietetics)
The Nutrition and Dietetics (Post Didactic Program in Dietetics) degree from Loma Linda University is designed for those who wish to complete a coordinated master's degree that includes the 1000 hours of supervised practice experience.
Nutrition (Online)
Nutrition (Online) program offered by University of Nevada, Reno is part of the Master of Science in Nutrition that combines classroom- and supervised-practice based instruction to prepare students to sit for the Commission on Dietetic Registration (CDR) Registered Dietitian Nutritionist (RDN) credentialing examination.
Graduate Pathway in Nutrition and Dietetics - Nutrition and Dietetics
An INTO SLU Graduate Pathway in Nutrition and Dietetics - Nutrition and Dietetics will prepare you to enter your next semester of a master’s degree program at Saint Louis University.

Public Health - Nutrition
The Master of Public Health - Nutrition at Liberty University will prepare you for a career in public health.
Dietetics
Dietetics from Wayne State University is a highly regarded degree option that combines graduate-level coursework with 1200 hours of supervised practice in a two-year program. You'll learn the latest evidence-based practices in nutrition and dietetics as you sharpen your critical thinking and problem-solving skills.
Health and Wellness Management Online
The Health and Wellness Management Online program at University of Wisconsin-Parkside was created with busy adults like you, in mind. With your passion for health and wellness, you can learn to design, develop, implement, promote and manage initiatives that are good for people…and good for business.

Clinical Nutrition
The University of Memphis Clinical Nutrition programme is an ACEND-accredited intensive curriculum lasting only 16 months.
Dietetics
Dietetics from Loyola University Chicago curriculum introduces theories and opportunity for skill development to improve health care. With an appreciation for the value of interprofessional collaboration and team practice, classes are shared with other majors, including graduate nursing and public health students.
Nutritional Sciences
Earning a master’s degree in Nutritional Sciences from University of New Hampshire demonstrates advanced understanding of nutrition science and the role of nutrition in human health. The curriculum is designed to position students for employment opportunities in a variety of sectors (e.g., community nutrition, public policy, sales, higher education, government or non-profit, media/communications).
Nutrition and Food Science - Dietetic Internship
Nutrition and Food Science - Dietetic Internship from University of Central Oklahoma is structured to provide knowledge and skills in human nutrition, principles of management and food science.
Nutrition
The Nutrition Postgraduate course is offered at George Mason University with a concentration in community nutrition prepares students to apply nutrition principles and the latest scientific evidence and methods of nutrition to health practice and research among different populations.
Health Sciences - Nutrition
Take your interest in health, wellness, fitness and nutrition to the next level with the Health Sciences - Nutrition MSc program offered at Georgia State University, focused on students who want careers in nutrition.
Nutrition Sciences
The goal of the Master of Science in Nutrition Sciences at the University of Cincinnati is to prepare graduates to make significant contributions to the field of Nutrition in professional research, practice, teaching, and leadership.
Dietetics
The Master of Dietetics program at University of Massachusetts Lowell combines the coursework and supervised practice requirements to become eligible to take the national examination to become a Registered Dietitian after graduation Dietetics.

Environmental Nutrition
The Environmental Nutrition MSc program offered at University of Memphis provides an advanced degree option for members of the workforce with food and nutrition responsibilities employed by schools, industry, health care, government and non-profit organizations.
Foods and Nutrition
Students in the M.S. in Foods and Nutrition thesis option at the University of Georgia conduct an in-depth research study in one of the department's specialized program areas in conjunction with supporting coursework. This option is best if you plan to pursue a doctoral degree or career in research.
Nutrition and Food Science
The master of science degree in agriculture with the subplan in Nutrition and Food Science at Cal Poly Pomona University offers interdisciplinary, in-depth study of theories, principles, and applications in the fields of nutrition or food science and technology.