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205 Master's degrees in Food Science in Europe
University of Parma4,4(618)
Parma, Italy Top 3% in Worldwide Global Food Law - Sustainability Challenges and Innovation
The Global Food Law - Sustainability Challenges and Innovation course at University of Parma will be going live in September 2024 in Parma University's Department of Law, Political and International Studies. This two-year course will involve one year of on-site lessons in Parma, and a second year in blended mode.
LL.M. Full-time On-campus
2 yearsTuition not available
Teesside University4,4(74)
Middlesbrough, United Kingdom Top 9% in Worldwide Food Science and Biotechnology
This innovative and topical Food Science and Biotechnology programme, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.
M.Sc. Full-time +2 On-campus
1 year$23,069/yr
Heriot-Watt University4,3(76)
Online Top 3% in Worldwide Brewing and Distilling
This Brewing and Distilling MSc degree from Heriot-Watt University Dubai prepares candidates for entry into the malting, brewing or distilling industries, or to conduct research. It covers a broad range of subjects, from brewing science and chemical engineering, to business studies and production management.
M.Sc. Part-time Online
2 years$8,355/yr
Technological University Dublin3,9(80)
Abbey Wood, United Kingdom Top 8% in Worldwide Culinary Innovation and Food Product Development
The Master of Science in Culinary Innovation and Food Product Development at Technological University Dublin is a two-year, part-time programme. This course is designed to merge culinary arts with food science and business, providing students with a comprehensive understanding of food product development.
M.Sc. Part-time On-campus
2 years$2,560/yr
ZHAW Zurich University of Applied Sciences4,0(27)
Bern, Switzerland +2 Top 6% in Worldwide Food and Beverage Innovation
Our hands-on Food and Beverage Innovation program at ZHAW Zurich University of Applied Sciences provides diverse research groups and engaging thesis topics, enabling you to create innovative solutions for the food sector.
M.Sc. Full-time +2 On-campus
1½ year$1,842/yr
Ghent University4,2(129)
Gent, Belgium Top 0.5% in Worldwide Sustainable Land Management (Land and Groundwater Management)
The Master of Science degree programme in Sustainable Land Management (Land and Groundwater Management) from Ghent University is a two year, full time course. Students can choose between two main subjects: Land and Groundwater Management and Urban Land Engineering.
M.Sc. Full-time On-campus
2 years$8,294/yr
Heriot-Watt University4,3(76)
Online Top 3% in Worldwide Brewing and Distilling (Online)
The Brewing and Distilling online programme at Heriot-Watt University prepares candidates for entry into the malting, brewing or distilling industries, or to conduct research. It covers a broad range of subjects, from brewing science and chemical engineering, to business studies and production management.
M.Sc. Part-time Online
2 years$8,355/yr
Scotland's Rural College (SRUC)2,8(6)
Edinburgh, United Kingdom Top 8% in Worldwide Food Security
This Food Security course at Scotland's Rural College (SRUC) focuses on the analytical and communication skills needed to contribute to the achievement and sustaining of food security in the 21st century.
M.Sc. Full-time +2 On-campus
1 year$25,783/yr
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Nutrition and Food Science
Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.
M.Sc. Full-time +2 On-campus
1 year$42,949/yr
l'Institut Agro Montpellier
Montpellier, France Top 5% in Worldwide Vinifera EuroMaster
This international Vinifera EuroMaster program at l'Institut Agro Montpellier responds to a demand for the training of high level international executives able to accompany the development and modernization of the vine and wine industry in many producing countries.
M.Sc. Full-time On-campus
2 years$10,544/yr
Technological University Dublin3,9(80)
Abbey Wood, United Kingdom Top 8% in Worldwide Gastronomy and Food Studies
The Master of Arts in Gastronomy and Food Studies at Technological University Dublin offers a comprehensive two-year part-time programme. This innovative course provides a robust foundation in the essential aspects of gastronomy, encompassing history, society, and practice, equipping students with the necessary skills for various food-related careers.
M.A. Part-time On-campus
2 years$3,222/yr
Abertay University3,9(81)
Dundee, United Kingdom Food Quality, Safety and Innovation
This Food Quality, Safety and Innovation MSc programme from Abertay University is a practical taught Master's degree combining food quality, food safety, sustainability and innovation.
M.Sc. Full-time +2 On-campus
1 year$23,069/yr
University of Nottingham4,3(124)
Nottingham, United Kingdom +1 Top 0.5% in Worldwide Food Production Management
Food production management is an exciting and challenging course, combining the food sciences with management skills. It equips science and engineering graduates for a career in food production or technical management in the food industry. Learn more at Food Production Management programme from the University of Nottingham.
M.Sc. Full-time +2 On-campus
1 yearTuition not available
CETT Barcelona School of Tourism, Hospitality and Gastronomy - Universitat de Barcelona4,2(45)
Barcelona, Spain Food and Beverage Management
Thanks to Specialization in Food and Beverage Management 100% in english of the Master's Degree in Hotel and Food and Beverage Management of the CETT Barcelona School of Tourism, Hospitality and Gastronomy - Universitat de Barcelona.
Master Full-time +2 On-campus +2
1 year$10,401/yr
University of Lincoln4,1(50)
Lincoln, United Kingdom Top 4% in Worldwide Food Science
The MSc by Research in Food Science at the University of Lincoln offers an in-depth exploration of food science over a duration of one year. This full-time programme allows students to engage in independent research, enhancing their expertise in various aspects of food science, including food safety and quality.
Master Full-time On-campus
1 year$25,511/yr
Teesside University4,4(74)
Middlesbrough, United Kingdom Top 9% in Worldwide Food Processing Engineering
This Food Processing Engineering, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.
M.Sc. Full-time +2 On-campus
1 year$23,069/yr
University of Szeged4,4(80)
Szeged, Hungary Top 4% in Worldwide Food Science and Food Technology Engineering
Students of the Food Science and Food Technology Engineering programme from the University of Szeged will acquire scientific and technical knowledge to develop healthy and nutritious food products by applying innovative technologies, as well as skills to promote and market them.
M.Sc. Full-time On-campus
2 years$6,209/yr
University College Cork4,3(169)
Cork, Ireland Top 2% in Worldwide Food Business and Innovation
The Food Business and Innovation course delivered by the University College Cork prepares students for a career in the dynamic world of food business and will set you up to play a lead role in the analysis of key sectoral issues and strategic management of the ever-evolving food industry.
M.Sc. Full-time On-campus
1 year$23,080/yr
Rome Business School3,9(35)
Online Master in Food and Beverage Management Online
Rome Business School's Master Online in Food & Beverage Management offers complete training and the ideal skills to start a strong and productive career in this sector. Learn more with this programme in Master in Food and Beverage Management Online from Rome Business School.
Master Part-time Online
2 years$4,335/yr
Royal Agricultural University3,6(9)
Cirencester, United Kingdom Sustainable Agriculture and Food Security
This Sustainable Agriculture and Food Security course at Royal Agricultural University will equip you with the specialist knowledge and skills needed by governments, NGOs, commercial companies, and farms as they respond to some of today's biggest challenges within the agriculture and food sectors.
M.Sc. Full-time +2 On-campus
1 year$29,854/yr