Food Science

519 Master's degrees in Food Science

Washington State University4,5(33)

Pullman, United States Top 2% in Worldwide

Agriculture - Food Science and Management

The Agriculture - Food Science and Management offered by Washington State University combines WSU’s world-renowned food-science graduate program with courses in organizational management.

M.Sc. Full-time +2 On-campus +2

1 year$15,121/yr

Iowa State University4,6(9)

Ames, United States Top 2% in Worldwide

Meat Science

The Meat Science program at Iowa State University offers graduate education in conjunction with innovative research experiences and a diverse array of professional development opportunities both on and off campus.

M.Sc. Full-time On-campus

1 year$33,988/yr

Iowa State University4,6(9)

Ames, United States Top 2% in Worldwide

Food Science and Technology

This Food Science and Technology program at Iowa State University will help you apply scientific thinking in the analysis, synthesis and evaluation of knowledge within the discipline of food science, nutritional sciences or dietetics.

M.Sc. Full-time On-campus

1 year$33,988/yr

Boston University4,1(85)

Boston, United States Top 0.5% in Worldwide

Nutrition

The Nutrition graduate programs at Boston University offer advanced study in human nutrition. As described below, Master of Science (MS) degree programs are available for students who do, or do not, have undergraduate preparation in nutrition.

M.Sc. Full-time On-campus

1 year$71,202/yr

Symbiosis International University4,1(14)

Pune, India Top 6% in Worldwide

Food Technology and Food Enterprise Management

This Food Technology and Food Enterprise Management, MBA course from Symbiosis International University is uniquely tailored to address current market gaps in the food domain.

M.B.A. Full-time On-campus

2 years$2,600/yr

University of Reading4,2(33)

Reading, United Kingdom Top 2% in Worldwide

Nutrition and Food Science

Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.

M.Sc. Full-time +2 On-campus

1 year$42,949/yr

Niagara College

Barcelona, Spain

Beverage Business Management

This Beverage Business Management course from Niagara College equips students with essential skills in beverage operations, marketing, and leadership, all within a vibrant European city known for its rich culinary and hospitality culture. Graduates earn a Niagara College credential and gain global industry insights to launch or advance their careers.

Postgraduate Certificate Full-time On-campus

1 yearTuition not available

The City University of New York4,2(40)

New York City, United States Top 8% in Worldwide

Nutrition

The Master of Science Program in Nutrition from The City University of New York prepares students for a wide range of professional positions in either clinical or community nutrition, and for doctoral study in these fields.

M.Sc. Full-time On-campus

1 year$31,635/yr

University of Santo Tomas4,3(90)

Manila, Philippines Top 8% in Worldwide

Food Science

We are a Catholic institution of learning dedicated to advancing the frontiers of knowledge in the theoretical and applied fields through quality graduate education that is comprehensive and responsive to the needs of society. We offer a Food Science degree at University of Santo Tomas.

M.Sc. Full-time On-campus

2 years$1,047/yr

l'Institut Agro Montpellier

Montpellier, France Top 5% in Worldwide

Vinifera EuroMaster

This international Vinifera EuroMaster program at l'Institut Agro Montpellier responds to a demand for the training of high level international executives able to accompany the development and modernization of the vine and wine industry in many producing countries.

M.Sc. Full-time On-campus

2 years$10,544/yr

Mahidol University4,1(28)

Bangkok, Thailand Top 3% in Worldwide

Food Science for Nutrition

The Food Science for Nutrition program of Mahidol University is offered by the Institute of Nutrition and enables the rapid dissemination of fundamental and applied research related to all aspects of food science and nutrition.

M.Sc. Full-time On-campus

1 year$3,084/yr

Lighthouse Academy3,7(7)

Online

Sugar Technology

M.Sc. in Sugar Technology Program at Lighthouse Academy which lasts for 24 months (104) weeks focuses on the extensive theoretical and practical knowledge about sugar manufacturing and its techniques and the by-products of sugarcane for ethanol production the students.

M.Sc. Part-time Online

2 years$750/yr

Lincoln University Canterbury

Christchurch, New Zealand Top 4% in Worldwide

Food Innovation

Healthy food and nutrition is an essential for a healthy future. Lincoln University Canterbury’s Master of Science and Food Innovation will expand your future with the knowledge and skills to create new foods, and to be at the forefront of creating original and innovative nutritional solutions.

M.Sc. Full-time +2 On-campus

1 year$37,200/yr

University of Auckland4,1(20)

Auckland, New Zealand Top 1% in Worldwide

Food Science

The Master of Food Science from University of Auckland provides students with the opportunity to gain specialist knowledge and skills in the key aspects of Food Science, including food chemistry, food safety and food process engineering.

Master Full-time On-campus

1½ year$32,763/yr

University of Southern California4,1(63)

Online Top 0.5% in Worldwide

Food Safety Certificate

The Food Safety Certificate program offered by University of Southern California provides tools, concepts, frameworks and practical hands-on projects in areas such as new/current technologies, strategic planning and managing change as a senior leader.

Master Part-time Online

1 year$74,010/yr

Curtin University4,3(70)

Perth, Australia Top 1% in Worldwide

Graduate Certificate in Food Science and Technology

Produce, preserve and distribute safe and healthy food with the Graduate Certificate in Food Science and Technology programme from Curtin University.

Postgraduate Certificate Full-time +2 On-campus

½ year$16,267/full

University of Guelph4,3(59)

Guelph, Canada Top 2% in Worldwide

Food Safety and Quality Assurance

The Food Safety and Quality Assurance program of University of Guelph provides advanced, career-oriented education and training for university graduates.

M.Sc. Full-time +2 Online +2

1 year$15,232/yr

University of New England Maine3,8(6)

Online

Applied Nutrition Dietetics Focus

The Applied Nutrition Dietetics Focus at University of New England Maine is unique in structure and design. Students who hold a bachelor’s degree in nutrition or any field (a bachelor’s in dietetics or nutrition is not required) can apply to the program, making it accessible to career-changers as well as those with a background in another science or allied health field.

M.Sc. Full-time Online

2 years$10,275/yr

Technological University Dublin3,9(80)

Abbey Wood, United Kingdom Top 8% in Worldwide

Gastronomy and Food Studies

The Master of Arts in Gastronomy and Food Studies at Technological University Dublin offers a comprehensive two-year part-time programme. This innovative course provides a robust foundation in the essential aspects of gastronomy, encompassing history, society, and practice, equipping students with the necessary skills for various food-related careers.

M.A. Part-time On-campus

2 years$3,222/yr

Framingham State University4,3(4)

Framingham, United States

Food and Nutrition - Food Science and Nutrition Science

The Food and Nutrition - Food Science and Nutrition Science program at Framingham State University transforms your passion for food innovation and scientific inquiry into a fulfilling career. The curriculum equips you with the scientific foundations and practical skills needed for success in the food science industry.

M.Sc. Full-time On-campus

1 year$904/module